Francesca Passuello
SMEA, Università Cattolica del Sacro Cuore

Francesca Passuello is Research Fellow at SMEA, the Graduate School of Agrofood Economics and Management, Università Cattolica del Sacro Cuore. Since January 2013 she has been working on an EU funded project on the coexistence and segregation of GM and non-GM inputs along feed and food supply chains. Her research activity is mainly focused on firms’ strategies, governance and vertical coordination in agro-food value chains, transaction cost economics, private standards and supply chain management. Her research interests include also CSR strategies, food marketing and consumer behavior, and agro-food policy.

Geographical indications, protected denominations and traditional specialties: quality policy, valorization and rural development

MAN03 September 7th 2015 September 11th 2015

Establishing and developing sustainable short food supply chains

MAN01 July 13th 2015 July 17th 2015

Import/export of meat and meat products: EU regulatory policy and technical standards

SAF01 September 14th 2015 September 18th 2015